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Turmeric Origins & Fun Facts

Turmeric Origins & Fun Facts Today I’d like to give you some fun facts & origins of Turmeric.Its one the most popular spices in the world & can be bought at any supermarket or in bulk at any asian grocery store. To start Turmeric is a member of the ginger family & like ginger,turmeric are tropical plants,that originated in Southern India over 4 thousand years ago & to this day the region is still the world’s largest producer. We all know that turmeric is a natural in curries,stews & soups,but just as little as a teaspoon added to any dish will give you

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Beef Nachos

Beef Nachos recipe by A Class Catering. Today I’d like to share an easy recipe for Beef Nachos.Lets face it who doesn’t love diving into a piping hot plate of Beef Nachos while watching a sporting event,your favourite movie or just sharing with friends,Beef Nachos are yummo 😊 At A Class Catering Beef Nachos are a very popular dish on our Grazing Station’s Menu especially when served at a 21st birthday,bucks party or any other function that requires this type of food service. Of course I bulk up this recipe for functions but this recipe serves 4 Ingredients 1 tablespoon olive

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Chicken Breast Drambuie

Chicken Breast Drambuie Grilled chicken pan fried, Jumbo green prawns, flamed with drambuie, topped with sherry cream sauce, and served on a bed of steamed herbed rice A great new addition to our Fine Dining Menu, this is A Class Caterings signature dish fancy having a Dinner Party at home or your Holiday house, with your own personal Chef and waiter www.aclasscatering.com.au

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Watermelon & Feta Salad

Watermelon & Feta Salad Today I’d like to share a simple recipe for a Watermelon & Feta Salad,this refreshing salad would make the perfect side dish with any grilled fish or BBQ especially after the hot weather we have been experiencing lately. This recipe serves 6 Ingredients 1/2 cup extra virgin olive oil  2 tablespoons balsamic vinegar 2 tablespoons horseradish cream 2 lebanese cucumbers sliced into long wedges 1/4 watermelon cut into fingers 1 avocado sliced lengthways 1 small onion thinly sliced 1 cup pitted green olives sliced 100g feta crumble 1 cup fresh mint leaves 2 tablespoons lemon thyme

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Cold Seafood platter

Cold Seafood Platter Ideal for Christmas Day Lunch Today I’d like to share with you a recipe for a Cold Seafood Platter w/ dipping sauces that would be ideal to enjoy on Christmas Day.😊 This recipe serves 8 1 whole cooked lobster 2 cooked blue swimmer crabs 4 cooked moreton bay bugs halved & cleaned 1kg cooked medium king prawns 2 doz sydney rock oysters 200g sliced smoked salmon 500g cooked pickled or marinated baby octopus 2 long green chillies coarsley chopped 2 cloves garlic coarsley chopped 2 small onions coarsley chopped 2 tablespoons fish sauce 2 tablespoons finely grated

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Prawns, Prosciutto & Rockmelon Salad

Prawns,Prosciutto & Rockmelon Salad A Christmas entree recipe by A Class Catering Today I’d like to share a recipe for a prawns,prosciutto & rockmelon salad, & with Christmas just around the corner this super simple salad will make the perfect entree or a salad platter to go in the middle of the Christmas table on Christmas day. This recipe serves 6 Ingredients 1× rockmelon halved deseeded peeled & each half cut into 9 wedges 18 cooked king prawns peeled deveined w/ tails on 12 thin slices of prosciutto 1 small bunch basil,leaves picked & torn 60ml or 1/4 cup of extra

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Prawn Chorizo Skewers Mango Salsa recipe

Entree recipe for Christmas by A Class Catering. Today I’d like to share a recipe for Prawn Chorizo Skewers Mango Salsa recipe, that would make an excellent & tasty entree for Christmas lunch Its super easy to prepare & cook 😊 This recipe serves 4 & can be doubled to make more. Ingredients 250g chorizo sliced into 1cm slices 1 kg or 24 green banana prawns peeled tails on deveined ( I will explain an easy way to devein prawns at the end) Olive oil spray 2 mangoes diced skin off 1 red chilli deseeded finely diced 1 Lebanese cucumber halved

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Bundanon Wedding Catering

Bundanon Wedding Catering Riversdale at Bundanon Trust is stunning and private, enjoying breath-taking views down the Shoalhaven River, international prize winning Glenn Murcutt architecture, and the unparalleled original artwork of Arthur Boyd. There are several usable spaces included as part of hire. The BEC The Arthur and Yvonne Boyd Education Centre is a masterpiece. Designed by internationally renowned and award winning architect Glenn Murcutt (1999 RAIA Sir Zelman Cowan Award for Public Buildings and voted the most influential building in Australia in the last 25 years by Architecture Review Magazine – 2008) the Centre has sweeping views of the Shoalhaven

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Party Catering Wollongong

Party Catering Wollongong, You have decided to celebrate that special occasion, so what do i do next here are some great ideas to help you in organizing a party 1)  Number of guests, this can turn out to be a tall order, how many friends and family to invite, This decision can be made by the amount of room in your house that you have available for your Party 2) do i organize the Catering or get the professionals in, depends on whether you want to enjoy the party yourself or spend it in the Kitchen 3) What food do i

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Vegan Tofu Recipe

Vegan Tofu Recipe, Today I’d like to share a Vegan recipe for Chilled Tofu w/ a Korean Soy & Chilli Dressing. It makes a great entree at any dinner party or great as a canape at a cocktail party. Yes its vegan but don’t knock it til you try it as I recently served this dish as one the canapes at a function for 350 people & they went down a treat. Something Different Something Tasty Something Vegan. This Vegan Tofu Recipe serves 6 Ingredients 300g block hard tofu cut into 2cm cubes drained & chilled to serve later. Dressing

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