Have you Ever thought about having a Small dinner party at home with your own personal Chef and Waiter, By contacting A Class Catering, we are available on to come and cater at your Home or Function centre of your choice, Our Fine Dining Menus can be found on our website ,The price is $87.00 per person or $97.00 per person 50/50 plus Travel Laundry and Misc $140.00Childrens Meals if required $30.00 per child include main course and dessert (please discuss for childrens preference)These prices includes Personal Chef, Waiter, all Crockery Cutlery Tablecloths and Napkins,We are Gluten free, Vegetarian and vegan friendly
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Christmas in July, Winter’s not to far away, why not have a Fine Dining Dinner party at home with your own personal Chef and Waiter, tucked up in front of a warm fire, a cocktail to start the evening, a nice bottle of wine, great food, great service give us a call to book your Winters party or Christmas in July, ideal for celebration, Hens night, Bucks Party or just to enjoy a nice night at home with family and friends, and enjoy having a relaxing evening being serve and pampered by your own personal Chef and waiter a minimum 8
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Origins of Garlic. Today I’d like to share the origins & fun facts about garlic. But before I get into the origins & facts about garlic that it is the most widely used herb in cooking here in Australia & around the world today especially in Asian,Italian & Central Asian cuisine.. Garlic is one of the worlds oldest cultivated crops & can find its origins dating back thousands of years to Central Asia & Northern Iran & it was these garlic lovers that introduced the pungent herb into Egypt,Pakistan,India,China & Europe. Garlic has long been a common seasoning worldwide &
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Outside Catering South Coast NSW, As we specialize in outside Catering, the many events that we cater for, are usually, the jobs that a lot of Caterers put in the to hard basket from the beach to a block of land by the river, we have been to the most amazing places to Cater, so a lot of our Menus, have to be tailored to the facilities available, which is usually very basic, we still get a massive buz having created the impossible, and seeing the smiles on the Bride and grooms face, after creating there dream, it makes our job most
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Bar and Restaurant Consultants, Starting up a new Restaurant or Bar, Coffee Shop, Cafe, Pizza Restaurant, Cocktail Bar, or any Food outlet , can be extremely daunting, So much to learn so much to organize Marketing, Social Media, Bookkeeper, Bar, Chef, Staff, Training, ordering, and the list goes on You will not need to feel alone, why not contact Martin and Steve, from A Class catering We have been in the Hospitality industry for the last 40 years, during that time we have worked in many Restaurants , Hotels, Function Centres, Bars and of course running our own successful Catering
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