Blog

Blueberry Melon Prawn & Feta Salad

Blueberry Melon Prawn & Feta Salad. Today I’d like to share a simple recipe for Blueberry Melon Prawn & Feta Salad. As always I have some interesting facts about the humble Blueberry, did you know that blueberries can date back many centuries to a north/eastern America & were gathered by the Native Americans & were widely abundant on both northern coasts the Pacific on the west & the Atlantic on the east. Also by eating a half cup of blueberries, it contains the same amount of antioxidants as 2 1/4 of broccoli 2 1/2 cups of spinach & 2 1/2

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Slow cooked Beef Cheeks Stew in Red Wine

Slow cooked Beef Cheeks Stew in Red Wine. With winter just around the corner slow cooker beef cheeks stew in red wine is that perfect comfort food dinner for the whole family on those cold winter evenings. Did you know that there are records that show lamb & fish stew was being cooked by the Romans as far back as the 4th century AD. So to the recipe which serves 6 Ingredients  1/4 cup plain flour seasoned 1.2 kg of beef cheeks(can also use diced chuck or gravy beef) 2 tablespoons olive oil 2 medium brown onions cut into wedges

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Cowboy Chow Mein

Cowboy Chow Mein by A Class Catering Today I’d like to share a recipe for Cowboy Chow Mein.I first came across this recipe when I was the Executive Chef at the SnowGoose Hotel located in the NSW Snowy town of Adaminaby & its a meal that I cooked for the workers who stayed at the hotel to warm up for their lunch the next day(as opposed to eating sandwiches all the time) when they were working out in the scrub & they always wanted to know the recipe ?? to which I would never give out until now … The

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Fillet Mignon with a Mixed Mushroom sauce

Fillet Mignon with a Mixed Mushroom Sauce,Served on a Potato Cake,and Roast Garlic and Rosemary Vegetables Make your Fine dining party or event a truly unique and special occasion. We can turn your kitchen into a culinary creation center and transform form you deck, dining room or function room in to a silver service delivery space. Steve and Martin have over 50 years between them in creating incredible dining experiences.Imagine you and your friends sitting around an immaculately prepared dinning space with beautifully prepared centerpieces with each course expertly presented by an experienced maitre d’. Picture the delight of your

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Finger Buffet

Finger Buffet Big this weekend we are catering for a Christmas party at Orchard hills out near Penrith. They are having  With our 8 choice menu ideal for Weddings, and celebrations $39.00 per Person is great value for parties, or corporate events. Not only do we travel from Wollongong and the South Coast we also travel to Sydney and the surrounding areas. Our finger buffet menu has many different choices to choose from, this menu is great for those of you that require a much more simple menu, without the need to hire any tables and chairs, plates and cutlery So

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Sussex Inlet and Jervis Bay Catering

Sussex Inlet and Jervis bay catering, are charming coastal towns that includes surrounding coastal villages; Swanhaven, Cudmirrah and Berrara. Weddings in these quaint villages offer brides a feeling of seclusion from the “outside world” as you say your vows. Bush and beach themed weddings are the most popular choice for these locations with access to national parks, state parks and beaches.The stunning Jervis Bay is one of the most popular and famous wedding locations on the eastern boarder of Australia. Beaches have some of the whitest sand in the world, national parks with nature and wildlife surrounds you. If you live in

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