British styled banquet menu, a great way to enjoy a memorable evening, trying great British fare, maybe you are celebrating a major event, birthday, anniversary, or maybe a small intermit wedding, A Class catering have menus to suit, so why not try one of our themed dinner parties, have you ever thought of having Family & Freinds over to your house, function room,’ or holiday house in one of the beautiful areas on the South Coast of NSW, Kangaroo Valley, Gerringong, Kiama, Nowra, Jervis Bay Wollongong and the Illawarra, ‘no taxis no expensive wine, No baby sitters, Chef Steve, has designed this great British menu for you all to try, why not organize a British theme night, Steve is happy to organize trivia, and DJ martini will play some of those great British hits, with this beautiful menu great service you are sure to have a great night, below is our great British styled banquet Menu
Choose 2 of each course
Entree
Prawns and Bacon Skewers
Smoked Roe Pate with Melba Toast
Cucumber Sandwiches on Rye bread
Scotch eggs
Smoked salmon served with brown bread and capers and a slice of lemon
Mains
Scottish Mutton pie with Mashed root vegetables
Fricassee of smoked Cod in Creamy Mustard Sauce
Toad in the Hole served with gravy
Gammon Ham and Pineapple, Minted peas served with a Madeira Sauce
Steak and Chips
Mixed Grill lamb kidneys, s lamb cutlets, rump steak, rashers streaky bacon, pork sausages, tomatoes, flat mushrooms,
Sides
Braised leek and Celery with Garlic Butter
Mushy Peas
Roasted Chat Potatoes
Parsley butter brown rice with Almond Slivers
Dessert
Steamed Spotted Dick with Brandy Custard
Banoffee Slice with Whipped Cream
Traditional Brandy trifle
Strawberry Crepe suzzetes ( Flambed at the table)
If you would like to make a booking or visit our website www.aclasscatering.com.au for further menus
Minimum 8 persons $97.00 per person plus travel this price includes Chef & waiter
for 15 persons and above $87.00 per person
