Watermelon Pizza This week I would like to share with you a simple recipe that I think will be this Summers newest & freshest entree or snack 
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A Watermelon Pizza
This recipe is for 8 wedges.
So to start you will need
Ingredients
1/4 red onion sliced
2 teaspoons lemon juice
1 x watermelon wedge from the supermarket or the fruit & vege guy,cut into 8 even wedges
80g fetta cheese crumbled
2 slices prosciutto torn into small pieces
2 tablespoons fresh mint roughly chopped
3 teaspoons finely chopped pistachios
extra virgin olive oil to drizzle
Method
1 combine the onion & lemon juice in a small bowl
2 arrange the watermelon wedges on a round platter or plate making sure you leave a space between each wedge
3 top each wedge w/ feta,prosciutto & onion mixture
4 sprinkle each wedge w/ chopped mint & pistachios
5 season w/ cracked pepper & drizzle a little of the olive oil over each wedge
6 serve
I liked this recipe so much that I have added it as an entree to our Fine Dining Menu for summer 
?https://aclasscatering.com.au/fine-dining-dinner-parties/
BON APPETIT
Chef Steve
