Gourmet BBQ Menu


$59.00 per person for a minimum of 30 people. 

Minimum 30 persons

These prices include your personal chef at a gourmet BBQ customised to your tastes and the season. Seafood can be added to your buffet with a surcharge. Contact us today to discuss your needs.


Choose 3 from

  • Beef, or chicken sausages Locally made
  • 150g Rump steak with Diane Sauce or mushroom sauce
  • Lamb loin chops or Pork loin chops
  • Juicy Lucy Burger ( Tasty american style burger infused with cheese, pickle and caramelized onion
  • BBQ Fresh Tasmanian salmon topped with a lemon butter
  • BBQ chicken, beef, or pork kebabs marinated in sauce of your choice
  • BBQ honey and soy chicken kebabs
  • Banana prawns, marinated in a sweet chilli sauce
  • Pork ribs with sticky BBQ sauce (at additional charge)
  • Ratatouille Tofu Kebabs with balsamic glaze
 

AND optionally add a selection of bread and bread rolls

 

Choose 3 Salads

  • Traditional European potato salad
  • Caesar salad with cos lettuce, croutons, bacon, anchovies, and Parmesan cheese
  • Chinese noodle salad
  • Tuna macaroni pasta salad
  • Sweet potato and couscous salad with pine nuts, shallots, parsley, mandarins
  • Mediterranean char grilled eggplant, olives and feta salad
  • Baby spinach, orange and macadamia salad
  • Green salad
  • Penne pasta salad, cucumber, tomato, mayonnaise, sour cream, dill & lemon pepper
  • Greek salad, tomato, feta, olives, onions, cucumber and red wine vinaigrette
  • Mixed Seafood Marinara salad is available with a surcharge

Choose Sides

These sides available at extra charge.

  • Baked potatoes
  • Corn on the cob
  • Carmelised onions
  • BBQ mushrooms

Choose 1 Desert

Our desserts selection includes a range of cakes, desserts or fresh fruit bread rolls

  • Dark chocolate Mudcake
  • Baked New York Cheesecake
  • Caramel sticky date Pudding
  • Steamed chocolate Pudding
  • Fresh Fruit
  • Lemon meringue pie
  • Traditional Apple pie and Custard
  • Pavlova topped with fresh fruit and ice cream Chocolate Profiteroles served with ice cream
  • Pecan pie
  • Vanilla slice
  • Traditional American brownies
  • Flavoured scooped ice cream cones.